50.

In the interest of not skipping a day I am adding this photo that Greg took of the hickory nut pie we made for Thanksgiving. soooo delicious.

Forty Nine

And to end the fluffy things sequence, I call this photo:
"Are these things edible?"

Forty Eight

Finally! My earlier photos of these fluffy things were lacking in proper white balance. Before they were looking grey and off-color. I fixed it though, as you can tell from the nice golden colors in this photo.

Forty Seven

I like this photo because it is almost like abstract art, instead of some fluffy things I saw growing by the side of the road. With the low sun, the fluffy things seemed to have a halo around them, and this picture most closely captures that effect.

46

This one is nearly my favorite of the batch. I certainly like the frame best, but there is one more thing I wish I had changed, stay tuned for two more photos to find out what.

fortyfive

close up of the fluffy!

44: all manual, all the time

Welcome to the theme of my next few photos:


I've seen these big fluffy things in several areas, and when I saw this large grouping I had to go back and take some photos. I am also trying to avoid the pre-set modes on my camera, because I'm thinking the best way to learn is to just jump in and start going all manual, all the time.

Forty-Three

Panorama of a hockey team.

--or--

How Gap ad layouts are derived.

The answer to life the universe and everything

An old scale in the sugar shack at the Sugarbush Farm.

fortyone

new-fangled tree tapping system... mmmm maple syrup

Forty

Here is a picture of some blocks of cheese that were made at the Sugarbush Farm in VT.

Thirty nine

Another view of the same covered bridge. This is a particularly good covered bridge.

Long delay, but here is 38!

Sorry for the half-month delay in photos. I am temporarily back, and hopefully no future delays will be quite so long.



This is inside a covered bridge in Taftsville, VT.